Commission Regulation (EU) 2017/1135 of 23 June 2017 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethoate and omethoate in or on certain productsText with EEA relevance.

Commission Regulation (EU) 2017/1135 of 23 June 2017 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethoate and omethoate in or on certain products (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC OJ L 70, 16.3.2005, p. 1. , and in particular Article 14(1)(a) and Article 49(2) thereof, Whereas: (1) For dimethoate (sum of dimethoate and omethoate expressed as dimethoate), maximum residue levels (MRLs) were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005. (2) On 22 April 2016 France informed the Commission of a national emergency measure taken in accordance with Article 54 of Regulation (EC) No 178/2002 of the European Parliament and of the Council Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1). suspending the imports and placing on the market in France of fresh cherries from other Member States of the European Union or from third countries, in which the use of plant protection products containing the active substance dimethoate is allowed for the treatment of cherry trees. In accordance with Article 54(2) of that Regulation, on 28 April 2016, during a meeting of the Standing Committee on Plants, Animals, Food and Feed, it was agreed that an MRL review should be prioritised, in order to establish new MRLs, based on a scientific review carried out by the European Food Safety Authority, hereinafter the Authority. Therefore in accordance with Article 43 of Regulation (EC) No 396/2005, the Commission requested the Authority to carry out such a prioritised review of the existing MRLs for dimethoate and omethoate. The Authority submitted its reasoned opinion on 28 November 2016 Reasoned opinion on the the prioritised review of the existing maximum residue levels for dimethoate and omethoate according to Article 43 of Regulation (EC) No 396/2005. EFSA Journal 2016;14(11):4647, 50 pp. . (3) The Authority proposed to change the residue definition of sum of dimethoate and omethoate expressed as dimethoate to the separate residue definitions dimethoate and omethoate and concluded that the MRLs for melons and sugar beet roots may raise concerns of consumer protection. The Authority therefore recommended lowering the existing MRLs for these commodities. It concluded that concerning the MRLs for witloof no information was available and that further consideration by risk managers was required. Therefore the MRLs for this product should be set at the specific limit of determination. The Authority concluded that concerning the MRLs for Chinese cabbages no information was available on good agricultural practices that are safe for consumers and that further consideration by risk managers was required. Therefore the MRLs for this product should be set at the specific limit of determination. It concluded that concerning the MRLs for grapefruits, oranges, lemons, limes, mandarins, cherries, table olives, beetroots, carrots, celeriacs, horseradishes, parsnips, parsley roots, radishes, salsifies, swedes, turnips, garlic, onions, shallots, spring onions, tomatoes, aubergines, pumpkins, watermelons, broccoli, cauliflowers, Brussels sprouts, head cabbages, lettuces, asparagus, peas, olives for oil production, barley grains, oat grains, rye grains, wheat grains, sugar beet roots and chicory roots some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation.

(4) The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. Those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination. (5) Based on the reasoned opinion of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005. (6) Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account. (7) Regulation (EC) No 396/2005 should therefore be amended accordingly. (8) In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained. Because a risk to consumers cannot be excluded at the current MRL, the values for dimethoate and omethoate of 0,01 mg/kg for melons should apply to all products from the date of application of this Regulation. (9) A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs. (10) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

As regards the active substance dimethoate in and on all products except melons, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 17 January 2018.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. It shall apply from 17 January 2018. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 23 June 2017. For the Commission The President Jean-Claude Juncker

Annex

ANNEX Annexes II and III to Regulation (EC) No 396/2005 are amended as follows: (1) in Annex II, the column for dimethoate is replaced by the following: Pesticide residues and maximum residue levels (mg/kg) Indicates lower limit of analytical determination () Pesticide-code combination for which the MRL as set in Annex III Part B applies. For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I. Dimethoate (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0140020Cherries (sweet)0161030Table olives0213010Beetroots0213020Carrots (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0220010Garlic0220020Onions0220030Shallots (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0220040Spring onions/green onions and Welsh onions (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0231010Tomatoes0231030Aubergines/eggplants0233020Pumpkins0233030Watermelons0241010Broccoli0241020Cauliflowers0242010Brussels sprouts0242020Head cabbages (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0251020Lettuces0270010Asparagus (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0300030Peas0402010Olives for oil production (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0500010Barley0500050Oat (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0500070Rye (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0500090Wheat (+) The European Food Safety Authority identified some information on monitoring data as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0631030Rose (+) The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005. 0840040Horseradish (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0900010Sugar beet roots0900030Chicory roots Code numberGroups and examples of individual products to which the MRLs applyDimethoate(1)(2)(3)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits0,010110010Grapefruits(+)0110020Oranges(+)0110030Lemons(+)0110040Limes(+)0110050Mandarins(+)0110990Others0120000Tree nuts0,010120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others0130000Pome fruits0,010130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others0140000Stone fruits0140010Apricots0,010140020Cherries (sweet)0,02 (+) 0140030Peaches0,010140040Plums0,010140990Others0,010150000Berries and small fruits0,010151000 (a) grapes 0151010Table grapes0151020Wine grapes0152000 (b) strawberries 0153000 (c) cane fruits 0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others0154000 (d) other small fruits and berries 0154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others0160000Miscellaneous fruits with0161000

(a) edible peel 0161010Dates0,010161020Figs0,010161030Table olives3 (+)0161040Kumquats0,010161050Carambolas0,010161060Kaki/Japanese persimmons0,010161070Jambuls/jambolans0,010161990Others0,010162000 (b) inedible peel, small 0,010162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others 0163000 (c) inedible peel, large 0,010163010Avocados0163020Bananas0163030Mangoes0163040Papayas0163050Granate apples/pomegranates0163060Cherimoyas0163070Guavas0163080Pineapples0163090Breadfruits0163100Durians0163110Soursops/guanabanas0163990Others0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0211000 (a) potatoes 0,010212000 (b) tropical root and tuber vegetables 0,010212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others0213000 (c) other root and tuber vegetables except sugar beets 0213010Beetroots0,01 (+)0213020Carrots0,03 (+)0213030Celeriacs/turnip rooted celeries0,03 (+)0213040Horseradishes0,03 (+)0213050Jerusalem artichokes0,010213060Parsnips0,03 (+)0213070Parsley roots/Hamburg roots parsley0,03 (+)0213080Radishes0,03 (+)0213090Salsifies0,03 (+)0213100Swedes/rutabagas0,03 (+)0213110Turnips0,03 (+)0213990Others0,010220000Bulb vegetables0220010Garlic0,01 (+)0220020Onions0,01 (+)0220030Shallots0,01 (+)0220040Spring onions/green onions and Welsh onions2 (+)0220990Others0,010230000Fruiting vegetables0,010231000 (a) solanacea 0231010Tomatoes(+)0231020Sweet peppers/bell peppers 0231030Aubergines/eggplants(+)0231040Okra/lady's fingers0231990Others0232000 (b) cucurbits with edible peel 0232010Cucumbers0232020Gherkins0232030Courgettes0232990Others0233000 (c) cucurbits with inedible peel 0233010Melons0233020Pumpkins(+)0233030Watermelons(+)0233990Others0234000 (d) sweet corn 0239000 (e) other fruiting vegetables 0240000Brassica vegetables (excluding brassica roots and brassica baby leaf crops)0241000 (a) flowering brassica 0,020241010Broccoli(+)0241020Cauliflowers(+)0241990Others0242000 (b) head brassica 0242010Brussels sprouts0,1 (+)0242020Head cabbages0,01 (+)0242990Others0,010243000 (c) leafy brassica 0,010243010Chinese cabbages/pe-tsai0243020Kales0243990Others0244000 (d) kohlrabies 0,010250000Leaf vegetables, herbs and edible flowers0251000 (a) lettuces and salad plants 0,010251010Lamb's lettuces/corn salads0251020Lettuces(+)0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species) 0251990Others0252000 (b) spinaches and similar leaves 0,010252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others0253000 (c) grape leaves and similar species 0,010254000 (d) watercresses 0,010255000 (e) witloofs/Belgian endives 0,010256000 (f) herbs and edible flowers 0,020256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leave0256100Tarragon0256990Others0260000Legume vegetables0,010260010Beans (with pods)0260020Beans (without pods)0260030Peas (with pods)0260040Peas (without pods)0260050Lentils0260990Others0270000Stem vegetables0,010270010Asparagus(+)0270020Cardoons0270030Celeries0270040Florence fennels0270050Globe artichokes0270060Leeks0270070Rhubarbs0270080Bamboo shoots0270090Palm hearts0270990Others0280000Fungi, mosses and lichens0,010280010Cultivated fungi

0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,010300000PULSES0,010300010Beans0300020Lentils0300030Peas(+)0300040Lupins/lupini beans0300990Others0400000OILSEEDS AND OIL FRUITS0401000Oilseeds0,010401010Linseeds0401020Peanuts/groundnuts0401030Poppy seeds0401040Sesame seeds0401050Sunflower seeds0401060Rapeseeds/canola seeds0401070Soyabeans0401080Mustard seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others0402000Oil fruits0402010Olives for oil production3 (+)0402020Oil palms kernels0,010402030Oil palms fruits0,010402040Kapok0,010402990Others0,010500000CEREALS0500010Barley0,02 (+)0500020Buckwheat and other pseudo-cereals0,010500030Maize/corn0,010500040Common millet/proso millet0,010500050Oat0,02 (+)0500060Rice0,010500070Rye0,02 (+)0500080Sorghum0,010500090Wheat0,05 (+)0500990Others0,01 0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0610000Teas0,050620000Coffee beans0,050630000Herbal infusions from0631000 (a) flowers 0631010Chamomile0,050631020Hibiscus/roselle0,050631030Rose0,1 (+)0631040Jasmine0,050631050Lime/linden0,050631990Others0,050632000 (b) leaves and herbs 0,050632010Strawberry0632020Rooibos0632030Mate/maté0632990Others0633000 (c) roots 0,050633010Valerian0633020Ginseng0633990Others0639000 (d) any other parts of the plant 0,050640000Cocoa beans0,050650000Carobs/Saint John's breads0,050700000HOPS0,050800000SPICES0810000Seed spices50810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others0820000Fruit spices0,50820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom 0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others0830000Bark spices0,050830010Cinnamon0830990Others0840000Root and rhizome spices0840010Liquorice0,10840020Ginger0,10840030Turmeric/curcuma0,10840040Horseradish(+)0840990Others0,10850000Bud spices0,050850010Cloves0850020Capers0850990Others0860000Flower pistil spices0,050860010Saffron0860990Others0870000Aril spices0,050870010Mace0870990Others0900000SUGAR PLANTS0900010Sugar beet roots0,01 (+)0900020Sugar canes0,010900030Chicory roots0,03 (+)0900990Others0,011000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Tissues from1011000 (a) swine 1011010Muscle1011020Fat tissue1011030Liver1011040Kidney1011050Edible offals (other than liver and kidney)1011990Others1012000 (b) bovine 1012010Muscle1012020Fat tissue 1012030Liver1012040Kidney1012050Edible offals (other than liver and kidney)1012990Others1013000 (c) sheep 1013010Muscle1013020Fat tissue1013030Liver1013040Kidney1013050Edible offals (other than liver and kidney)1013990Others1014000 d) goat 1014010Muscle1014020Fat tissue1014030Liver1014040Kidney1014050Edible offals (other than liver and kidney)1014990Others1015000 (e) equine 1015010Muscle1015020Fat tissue1015030Liver1015040Kidney1015050Edible offals (other than liver and kidney)1015990Others1016000

(f) poultry 1016010Muscle1016020Fat tissue1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others1017000 (g) other farmed terrestrial animals 1017010Muscle1017020Fat tissue1017030Liver1017040Kidney1017050Edible offals (other than liver and kidney)1017990Others1020000Milk1020010Cattle1020020Sheep1020030Goat 1020040Horse1020990Others1030000Birds eggs1030010Chicken1030020Duck1030030Geese1030040Quail1030990Others1040000Honey and other apiculture products1050000Amphibians and Reptiles1060000Terrestrial invertebrate animals1070000Wild terrestrial vertebrate animals (2) in Annex II, the following column for omethoate is added: Pesticide residues and maximum residue levels (mg/kg) Indicates lower limit of analytical determination () Pesticide-code combination for which the MRL as set in Annex III Part B applies. For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I. Omethoate (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0140020Cherries (sweet)0161030Table olives0213010Beetroots0213020Carrots (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0220010Garlic0220020Onions0220030Shallots (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0220040Spring onions/green onions and Welsh onions (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it.

0231010Tomatoes0231020Sweet peppers/bell peppers0233020Pumpkins0233030Watermelons0241010Broccoli0241020Cauliflowers0242010Brussels sprouts0242020Head cabbages (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0251020Lettuces0270010Asparagus (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0300030Peas0402010Olives for oil production (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0500010Barley0500050Oat (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0500070Rye0500090Wheat (+) The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005. 0840040Horseradish (+) The European Food Safety Authority identified some information on toxicological data of plant metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 June 2019, or, if that information is not submitted by that date, the lack of it. 0900010Sugar beet roots0900030Chicory roots Code numberGroups and examples of individual products to which the MRLs applyOmethoate(1)(2)(3)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits0,010110010Grapefruits(+)0110020Oranges(+)0110030Lemons(+)0110040Limes(+)0110050Mandarins(+)0110990Others0120000Tree nuts0,010120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others0130000Pome fruits0,010130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others0140000Stone fruits0140010Apricots0,010140020Cherries (sweet)0,2 (+)

0140030Peaches0,010140040Plums0,010140990Others0,010150000Berries and small fruits0,010151000 (a) grapes 0151010Table grapes0151020Wine grapes0152000 (b) strawberries 0153000 (c) cane fruits 0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others0154000 (d) other small fruits and berries 0154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others0160000Miscellaneous fruits with0161000 (a) edible peel 0161010Dates0,010161020Figs0,010161030Table olives1,5 (+)0161040Kumquats0,010161050Carambolas0,010161060Kaki/Japanese persimmons0,010161070Jambuls/jambolans0,010161990Others0,010162000 (b) inedible peel, small 0,010162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others0163000 (c) inedible peel, large 0,010163010Avocados 0163020Bananas0163030Mangoes0163040Papayas0163050Granate apples/pomegranates0163060Cherimoyas0163070Guavas0163080Pineapples0163090Breadfruits0163100Durians0163110Soursops/guanabanas0163990Others0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0211000 (a) potatoes 0,010212000 (b) tropical root and tuber vegetables 0,010212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others0213000 (c) other root and tuber vegetables except sugar beets 0213010Beetroots0,01 (+)0213020Carrots0,02 (+)0213030Celeriacs/turnip rooted celeries0,02 (+)0213040Horseradishes0,02 (+)0213050Jerusalem artichokes0,010213060Parsnips0,02 (+)0213070Parsley roots/Hamburg roots parsley0,02 (+)0213080Radishes0,02 (+)0213090Salsifies0,02 (+)0213100Swedes/rutabagas0,02 (+)0213110Turnips0,02 (+)0213990Others0,010220000Bulb vegetables0220010Garlic0,01 (+)0220020Onions0,01 (+)0220030Shallots0,01 (+)0220040Spring onions/green onions and Welsh onions0,2 (+)0220990Others0,010230000Fruiting vegetables0,010231000 (a) solanacea 0231010Tomatoes(+)0231020Sweet peppers/bell peppers0231030Aubergines/eggplants(+) 0231040Okra/lady's fingers0231990Others0232000 (b) cucurbits with edible peel 0232010Cucumbers0232020Gherkins0232030Courgettes0232990Others0233000 (c) cucurbits with inedible peel 0233010Melons0233020Pumpkins(+)0233030Watermelons(+)0233990Others0234000 (d) sweet corn 0239000 (e) other fruiting vegetables 0240000Brassica vegetables (excluding brassica roots and brassica baby leaf crops)0,010241000 (a) flowering brassica 0241010Broccoli(+)0241020Cauliflowers(+)0241990Others0242000 (b) head brassica 0242010Brussels sprouts(+)0242020Head cabbages(+)0242990Others0243000 (c) leafy brassica 0243010Chinese cabbages/pe-tsai0243020Kales0243990Others0244000 (d) kohlrabies 0250000Leaf vegetables, herbs and edible flowers0251000 (a) lettuces and salad plants 0,010251010Lamb's lettuces/corn salads0251020Lettuces(+)0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others0252000

(b) spinaches and similar leaves 0,010252010Spinaches 0252020Purslanes0252030Chards/beet leaves0252990Others0253000 (c) grape leaves and similar species 0,010254000 (d) watercresses 0,010255000 (e) witloofs/Belgian endives 0,010256000 (f) herbs and edible flowers 0,020256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leave0256100Tarragon0256990Others0260000Legume vegetables0,010260010Beans (with pods)0260020Beans (without pods)0260030Peas (with pods)0260040Peas (without pods)0260050Lentils0260990Others0270000Stem vegetables0,010270010Asparagus(+)0270020Cardoons0270030Celeries0270040Florence fennels0270050Globe artichokes0270060Leeks0270070Rhubarbs0270080Bamboo shoots0270090Palm hearts0270990Others0280000Fungi, mosses and lichens0,010280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,010300000PULSES0,010300010Beans0300020Lentils 0300030Peas(+)0300040Lupins/lupini beans0300990Others0400000OILSEEDS AND OIL FRUITS0401000Oilseeds0,010401010Linseeds0401020Peanuts/groundnuts0401030Poppy seeds0401040Sesame seeds0401050Sunflower seeds0401060Rapeseeds/canola seeds0401070Soyabeans0401080Mustard seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others0402000Oil fruits0402010Olives for oil production1,5 (+)0402020Oil palms kernels0,010402030Oil palms fruits0,010402040Kapok0,010402990Others0,010500000CEREALS0500010Barley0,02 (+)0500020Buckwheat and other pseudo-cereals0,010500030Maize/corn0,010500040Common millet/proso millet0,010500050Oat0,02 (+)0500060Rice0,010500070Rye0,01 (+)0500080Sorghum0,010500090Wheat0,01 (+)0500990Others0,010600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,050610000Teas0620000Coffee beans0630000Herbal infusions from0631000 (a) flowers 0631010Chamomile 0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others0632000 (b) leaves and herbs 0632010Strawberry0632020Rooibos0632030Mate/maté0632990Others0633000 (c) roots 0633010Valerian0633020Ginseng0633990Others0639000 (d) any other parts of the plant 0640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS0,050800000SPICES0810000Seed spices0,050810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others0820000Fruit spices0,050820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others0830000Bark spices0,050830010Cinnamon 0830990Others0840000Root and rhizome spices0840010Liquorice0,050840020Ginger0,050840030Turmeric/curcuma0,050840040Horseradish(+)0840990Others0,050850000Bud spices0,050850010Cloves0850020Capers0850990Others0860000Flower pistil spices0,050860010Saffron0860990Others0870000Aril spices0,050870010Mace0870990Others0900000SUGAR PLANTS0900010Sugar beet roots0,01 (+)0900020Sugar canes0,010900030Chicory roots0,02 (+)0900990Others0,011000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Tissues from1011000

(a) swine 1011010Muscle1011020Fat tissue1011030Liver1011040Kidney1011050Edible offals (other than liver and kidney)1011990Others1012000 (b) bovine 1012010Muscle1012020Fat tissue1012030Liver1012040Kidney1012050Edible offals (other than liver and kidney)1012990Others1013000 (c) sheep 1013010Muscle1013020Fat tissue 1013030Liver1013040Kidney1013050Edible offals (other than liver and kidney)1013990Others1014000 d) goat 1014010Muscle1014020Fat tissue1014030Liver1014040Kidney1014050Edible offals (other than liver and kidney)1014990Others1015000 (e) equine 1015010Muscle1015020Fat tissue1015030Liver1015040Kidney1015050Edible offals (other than liver and kidney)1015990Others1016000 (f) poultry 1016010Muscle1016020Fat tissue1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others1017000 (g) other farmed terrestrial animals 1017010Muscle1017020Fat tissue1017030Liver1017040Kidney1017050Edible offals (other than liver and kidney)1017990Others1020000Milk1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others1030000Birds eggs1030010Chicken1030020Duck1030030Geese 1030040Quail1030990Others1040000Honey and other apiculture products1050000Amphibians and Reptiles1060000Terrestrial invertebrate animals1070000Wild terrestrial vertebrate animals (3) in Part B of Annex III, the column for dimethoate is deleted.