Commission Regulation (EU) 2021/2202 of 9 December 2021 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acequinocyl, Bacillus subtilis strain IAB/BS03, emamectin, flutolanil and imazamox in or on certain productsText with EEA relevance.

Commission Regulation (EU) 2021/2202 of 9 December 2021 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acequinocyl, Bacillus subtilis strain IAB/BS03, emamectin, flutolanil and imazamox in or on certain products (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC OJ L 70, 16.3.2005, p. 1. , and in particular Article 5(1) and Article 14(1)(a) thereof, Whereas: (1) For flutolanil and imazamox, maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005. For acequinocyl and emamectin, MRLs were set in Part A of Annex III to that Regulation. For Bacillus subtilis strain IAB/BS03, no specific MRLs were set nor was that substance included in Annex IV to that Regulation, so the default value of 0.01 mg/kg laid down in Article 18(1)(b) thereof applies. (2) In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance acequinocyl on citrus fruits, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs. (3) As regards emamectin, such an application was submitted for kiwi fruits and peaches. As regards flutolanil, such an application was submitted for beans (with pods) and globe artichokes. As regards imazamox, such an application was submitted for peas (with pods), soyabeans, maize/corn and rice. (4) In accordance with Article 8 of Regulation (EC) No 396/2005, those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission. (5) The European Food Safety Authority (the Authority) assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals and gave reasoned opinions on the proposed MRLs EFSA scientific reports available online: http://www.efsa.europa.eu: Reasoned opinion on the modification of the existing maximum residue levels for acequinocyl in citrus fruits. EFSA Journal 2019;17(8):5746. Reasoned opinion on the modification of the existing maximum residue levels for emamectin in kiwi and peaches. EFSA Journal 2019;17(5):5710. Reasoned opinion on the evaluation of confirmatory data following the Article 12 MRL review for flutolanil. EFSA Journal 2018;17(2):5593. Reasoned opinion on the evaluation of confirmatory data following the Article 12 MRL review for imazamox. EFSA Journal 2019;17(2):5584. . It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public. (6) As regards flutolanil, the applicant submitted information previously unavailable during the review conducted in accordance with Article 12 of Regulation (EC) No 396/2005. That information concerns residue trials, analytical methods, storage stability and metabolism in ruminants.

(7) As regards imazamox, the applicant submitted such an information on residue trials, analytical methods and plant metabolism. (8) In the context of the approval of the active substance Bacillus subtilis strain IAB/BS03, an MRL application was included in the summary dossier in accordance with Article 8(1)(g) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1). . That application was evaluated by the Member State concerned in accordance with Article 11(2) of that Regulation. The Authority assessed the application and delivered a conclusion on the peer review of the pesticide risk assessment of the active substance Conclusion on the peer review of the pesticide risk assessment of the active substance Bacillus subtilis strain IAB/BS03. EFSA Journal 2018;16(6):5261. . In that conclusion, the Authority could not conclude on the dietary risk assessment for consumers as some information was not available and further consideration by risk managers was required. Such further consideration was reflected in the review report Review report for the active substance Bacillus subtilis strain IAB/BS03 (SANTE/10318/2019). which concluded that the organism is not pathogenic to humans and no toxins or toxic metabolites are expected to occur in food following the use of the active substance. In view of those conclusions, the Commission considers that Bacillus subtilis strain IAB/BS03 should be included in Annex IV to Regulation (EC) No 396/2005. (9) Based on the reasoned opinions and the conclusion of the Authority and taking into account the factors relevant to the matter under consideration, the respective modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005. (10) Regulation (EC) No 396/2005 should therefore be amended accordingly. (11) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, HAS ADOPTED THIS REGULATION:

Article 1

Annexes II, III and IV to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 9 December 2021. For the Commission The President Ursula von der Leyen

Annex

ANNEX Annexes II, III and IV to Regulation (EC) No 396/2005 are amended as follows: (1) In Annex II, the columns for flutolanil and imazamox are replaced by the following: Pesticide residues and maximum residue levels (mg/kg) Indicates lower limit of analytical determination For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

Flutolanil (R) (R) The residue definition differs for the following combinations pesticide-code number: code 1000000 except 1040000: Flutolanil (Flutolanil and metabolites containing the 2-trifluoromethylbenzoic acid moiety, expressed as flutolanil) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 April 2017, or, if that information is not submitted by that date, the lack of it. 0231020 Sweet peppers/bell peppers Code numberGroups and examples of individual products to which the MRLs applyFlutolanil (R)Imazamox (Sum of imazamox and its salts, expressed as imazamox)0100000FRUITS, FRESH or FROZEN; TREE NUTS0,010,050110000Citrus fruits0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars 0130990Others (2)0140000Stone fruits0140010Apricots0140020Cherries (sweet)0140030Peaches0140040Plums0140990Others (2)0150000Berries and small fruits0151000 (a) grapes 0151010Table grapes0151020Wine grapes0152000 (b) strawberries 0153000 (c) cane fruits 0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)0154000 (d) other small fruits and berries 0154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruitswith0161000 (a) edible peel 0161010Dates0161020Figs0161030Table olives0161040Kumquats0161050Carambolas0161060Kaki/Japanese persimmons0161070Jambuls/jambolans0161990Others (2) 0162000 (b) inedible peel, small 0162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others (2)0163000 (c) inedible peel, large 0163010Avocados0163020Bananas0163030Mangoes0163040Papayas0163050Granate apples/pomegranates0163060Cherimoyas0163070Guavas0163080Pineapples0163090Breadfruits0163100Durians0163110Soursops/guanabanas0163990Others (2)0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0,050211000 (a) potatoes 0,10212000 (b) tropical root and tuber vegetables 0,010212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)0213000 (c) other root and tuber vegetables except sugar beets 0,010213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips 0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables0,010,050220010Garlic0220020Onions0220030Shallots0220040Spring onions/green onions and Welsh onions0220990Others (2)0230000Fruiting vegetables0,010,050231000

(a) Solanaceae and Malvaceae 0231010Tomatoes0231020Sweet peppers/bell peppers(+)0231030Aubergines/eggplants0231040Okra/lady's fingers0231990Others (2)0232000 (b) cucurbits with edible peel 0232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)0233000 (c) cucurbits with inedible peel 0233010Melons0233020Pumpkins0233030Watermelons0233990Others (2)0234000 (d) sweet corn 0239000 (e) other fruiting vegetables 0240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,050241000 (a) flowering brassica 0,050241010Broccoli0241020Cauliflowers0241990Others (2) 0242000 (b) head brassica 0,050242010Brussels sprouts0242020Head cabbages0242990Others (2)0243000 (c) leafy brassica 0,010243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)0244000 (d) kohlrabies 0,010250000Leaf vegetables, herbs and edible flowers0251000 (a) lettuces and salad plants 0,010,050251010Lamb's lettuces/corn salads0251020Lettuces0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others (2)0252000 (b) spinaches and similar leaves 0,010,050252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)0253000 (c) grape leaves and similar species 0,010,050254000 (d) watercresses 0,010,050255000 (e) witloofs/Belgian endives 0,010,050256000 (f) herbs and edible flowers 0,020,10256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme 0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables0,010,050260010Beans (with pods)0260020Beans (without pods)0260030Peas (with pods)0260040Peas (without pods)0260050Lentils0260990Others (2)0270000Stem vegetables0,010,050270010Asparagus0270020Cardoons0270030Celeries0270040Florence fennels0270050Globe artichokes0270060Leeks0270070Rhubarbs0270080Bamboo shoots0270090Palm hearts0270990Others (2)0280000Fungi, mosses and lichens0,010,050280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,010,050300000PULSES0,010300010Beans0,050300020Lentils0,20300030Peas0,050300040Lupins/lupini beans0,050300990Others (2)0,050400000OILSEEDS AND OIL FRUITS0,010401000Oilseeds0401010Linseeds0,050401020Peanuts/groundnuts0,050401030Poppy seeds0,05 0401040Sesame seeds0,050401050Sunflower seeds0,30401060Rapeseeds/canola seeds0,050401070Soyabeans0,050401080Mustard seeds0,050401090Cotton seeds0,050401100Pumpkin seeds0,050401110Safflower seeds0,050401120Borage seeds0,050401130Gold of pleasure seeds0,050401140Hemp seeds0,050401150Castor beans0,050401990Others (2)0,050402000Oil fruits0,050402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,050500010Barley0,010500020Buckwheat and other pseudocereals0,010500030Maize/corn0,010500040Common millet/proso millet0,010500050Oat0,010500060Rice20500070Rye0,010500080Sorghum0,010500090Wheat0,010500990Others (2)0,010600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,050,10610000Teas0620000Coffee beans0630000Herbal infusions from0631000

(a) flowers 0631010Chamomile0631020Hibiscus/roselle 0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)0632000 (b) leaves and herbs 0632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)0633000 (c) roots 0633010Valerian0633020Ginseng0633990Others (2)0639000 (d) any other parts of the plant 0640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS0,050,10800000SPICES0810000Seed spices0,050,10810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,050,10820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla 0820080Tamarind0820990Others (2)0830000Bark spices0,050,10830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,050,10840020Ginger (10)0840030Turmeric/curcuma0,050,10840040Horseradish (11)0840990Others (2)0,050,10850000Bud spices0,050,10850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,050,10860010Saffron0860990Others (2)0870000Aril spices0,050,10870010Mace0870990Others (2)0900000SUGAR PLANTS0,010,050900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from1011000 (a) swine 1011010Muscle0,050,011011020Fat0,050,011011030Liver0,50,011011040Kidney0,50,011011050Edible offals (other than liver and kidney)0,50,011011990Others (2)0,050,011012000 (b) bovine 1012010Muscle0,050,011012020Fat0,050,01 1012030Liver0,50,011012040Kidney0,50,011012050Edible offals (other than liver and kidney)0,50,011012990Others (2)0,050,011013000 (c) sheep 1013010Muscle0,050,011013020Fat0,050,011013030Liver0,50,011013040Kidney0,50,011013050Edible offals (other than liver and kidney)0,50,011013990Others (2)0,050,011014000 (d) goat 1014010Muscle0,050,011014020Fat0,050,011014030Liver0,50,011014040Kidney0,50,011014050Edible offals (other than liver and kidney)0,50,011014990Others (2)0,050,011015000 (e) equine 1015010Muscle0,050,011015020Fat0,050,011015030Liver0,50,011015040Kidney0,50,011015050Edible offals (other than liver and kidney)0,50,011015990Others (2)0,050,011016000 (f) poultry 0,050,011016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)1017000 (g) other farmed terrestrial animals 1017010Muscle0,050,011017020Fat0,050,011017030Liver0,50,01 1017040Kidney0,50,011017050Edible offals (other than liver and kidney)0,50,011017990Others (2)0,050,011020000Milk0,050,011020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,050,011030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,050,051050000Amphibians and Reptiles0,050,011060000Terrestrial invertebrate animals0,050,011070000Wild terrestrial vertebrate animals0,050,011100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)

(2) In Part A of Annex III, the columns for acequinocyl and emamectin are replaced by the following: Pesticide residues and maximum residue levels (mg/kg) Indicates lower limit of analytical determination For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I Acequinocyl The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005. 0840040 Horseradish (11) Code numberGroups and examples of individual products to which the MRLs applyAcequinocylEmamectin benzoate B1a, expressed as emamectin0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits0,60,010110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0,010120010Almonds0,020120020Brazil nuts0,010120030Cashew nuts0,010120040Chestnuts0,010120050Coconuts0,010120060Hazelnuts/cobnuts0,010120070Macadamias0,010120080Pecans0,010120090Pine nut kernels0,010120100Pistachios0,010120110Walnuts0,010120990Others (2)0,010130000Pome fruits0,10,020130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2) 0140000Stone fruits0140010Apricots0,010,020140020Cherries (sweet)0,10,010140030Peaches0,040,150140040Plums0,020,020140990Others (2)0,010,010150000Berries and small fruits0151000 (a) grapes 0,30,050151010Table grapes0151020Wine grapes0152000 (b) strawberries 0,010,050153000 (c) cane fruits 0,010,010153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)0154000 (d) other small fruits and berries 0,010,010154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruitswith0,010161000 (a) edible peel 0,010161010Dates0161020Figs0161030Table olives0161040Kumquats0161050Carambolas0161060Kaki/Japanese persimmons0161070Jambuls/jambolans0161990Others (2)0162000 (b) inedible peel, small 0162010Kiwi fruits (green, red, yellow)0,150162020Litchis/lychees0,01 0162030Passionfruits/maracujas0,010162040Prickly pears/cactus fruits0,010162050Star apples/cainitos0,010162060American persimmons/Virginia kaki0,010162990Others (2)0,010163000 (c) inedible peel, large 0,010163010Avocados0163020Bananas0163030Mangoes0163040Papayas0163050Granate apples/pomegranates0163060Cherimoyas0163070Guavas0163080Pineapples0163090Breadfruits0163100Durians0163110Soursops/guanabanas0163990Others (2)0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0,010,010211000 (a) potatoes 0212000 (b) tropical root and tuber vegetables 0212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)0213000

(c) other root and tuber vegetables except sugar beets 0213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies 0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables0,010,010220010Garlic0220020Onions0220030Shallots0220040Spring onions/green onions and Welsh onions0220990Others (2)0230000Fruiting vegetables0231000 (a) Solanaceae and Malvaceae 0,020231010Tomatoes0,20231020Sweet peppers/bell peppers0,010231030Aubergines/eggplants0,20231040Okra/lady's fingers0,010231990Others (2)0,010232000 (b) cucurbits with edible peel 0,010232010Cucumbers0,080232020Gherkins0,040232030Courgettes0,010232990Others (2)0,010233000 (c) cucurbits with inedible peel 0,010,010233010Melons0233020Pumpkins0233030Watermelons0233990Others (2)0234000 (d) sweet corn 0,010,010239000 (e) other fruiting vegetables 0,010,020240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,010241000 (a) flowering brassica 0,010241010Broccoli0241020Cauliflowers0241990Others (2)0242000 (b) head brassica 0,010242010Brussels sprouts0242020Head cabbages 0242990Others (2)0243000 (c) leafy brassica 0,030243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)0244000 (d) kohlrabies 0,010250000Leaf vegetables, herbs and edible flowers0,010251000 (a) lettuces and salad plants 0251010Lamb's lettuces/corn salads10251020Lettuces10251030Escaroles/broad-leaved endives0,20251040Cresses and other sprouts and shoots10251050Land cresses10251060Roman rocket/rucola10251070Red mustards10251080Baby leaf crops (including brassica species)10251990Others (2)10252000 (b) spinaches and similar leaves 0,010252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)0253000 (c) grape leaves and similar species 0,010254000 (d) watercresses 0,010255000 (e) witloofs/Belgian endives 0,010256000 (f) herbs and edible flowers 10256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2) 0260000Legume vegetables0,010260010Beans (with pods)0,030260020Beans (without pods)0,010260030Peas (with pods)0,030260040Peas (without pods)0,010260050Lentils0,010260990Others (2)0,010270000Stem vegetables0,010270010Asparagus0,010270020Cardoons0,010270030Celeries0,010270040Florence fennels0,010270050Globe artichokes0,10270060Leeks0,010270070Rhubarbs0,010270080Bamboo shoots0,010270090Palm hearts0,010270990Others (2)0,010280000Fungi, mosses and lichens0,010,010280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,010,010300000PULSES0,010,010300010Beans0300020Lentils0300030Peas0300040Lupins/lupini beans0300990Others (2)0400000OILSEEDS AND OIL FRUITS0,010,010401000Oilseeds0401010Linseeds0401020Peanuts/groundnuts0401030Poppy seeds0401040Sesame seeds0401050Sunflower seeds0401060Rapeseeds/canola seeds0401070Soyabeans

0401080Mustard seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others (2)0402000Oil fruits0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,010,010500010Barley0500020Buckwheat and other pseudocereals0500030Maize/corn0500040Common millet/proso millet0500050Oat0500060Rice0500070Rye0500080Sorghum0500090Wheat0500990Others (2)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,020,020610000Teas0620000Coffee beans0630000Herbal infusions from0631000 (a) flowers 0631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2) 0632000 (b) leaves and herbs 0632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)0633000 (c) roots 0633010Valerian0633020Ginseng0633990Others (2)0639000 (d) any other parts of the plant 0640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS150,020800000SPICES0810000Seed spices0,020,020810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,020,020820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,020,020830010Cinnamon0830990Others (2) 0840000Root and rhizome spices0840010Liquorice0,020,020840020Ginger (10)0840030Turmeric/curcuma0,020,020840040Horseradish (11)(+)0840990Others (2)0,020,020850000Bud spices0,020,020850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,020,020860010Saffron0860990Others (2)0870000Aril spices0,020,020870010Mace0870990Others (2)0900000SUGAR PLANTS0,010,010900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from0,011011000 (a) swine 1011010Muscle0,011011020Fat0,021011030Liver0,081011040Kidney0,081011050Edible offals (other than liver and kidney)0,081011990Others (2)0,011012000 (b) bovine 1012010Muscle0,011012020Fat0,021012030Liver0,081012040Kidney0,081012050Edible offals (other than liver and kidney)0,08 1012990Others (2)0,011013000 (c) sheep 1013010Muscle0,011013020Fat0,021013030Liver0,081013040Kidney0,081013050Edible offals (other than liver and kidney)0,081013990Others (2)0,011014000 d) goat 1014010Muscle0,011014020Fat0,021014030Liver0,081014040Kidney0,081014050Edible offals (other than liver and kidney)0,081014990Others (2)0,011015000 (e) equine 1015010Muscle0,011015020Fat0,021015030Liver0,081015040Kidney0,081015050Edible offals (other than liver and kidney)0,081015990Others (2)0,011016000 (f) poultry 0,011016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)1017000 (g) other farmed terrestrial animals 1017010Muscle0,011017020Fat0,021017030Liver0,081017040Kidney0,081017050Edible offals (other than liver and kidney)0,08

1017990Others (2)0,011020000Milk0,010,011020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,010,011030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,050,051050000Amphibians and Reptiles0,010,011060000Terrestrial invertebrate animals0,010,011070000Wild terrestrial vertebrate animals0,010,011100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9) (3) In Annex IV, the following entry is inserted in alphabetical order: Bacillus subtilis strain IAB/BS03.