Commission Regulation (EU) 2024/344of 22 January 2024amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products(Text with EEA relevance)

Commission Regulation (EU) 2024/344 of 22 January 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC OJ L 70, 16.3.2005, p. 1. , and in particular Article 14(1), point (a), thereof, Whereas: (1) For mandipropamid, maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005. (2) Pursuant to Article 6(2) and (4) of Regulation (EC) No 396/2005, an application was submitted for an import tolerance for mandipropamid used in Brazil on papayas. The applicant stated that the authorised uses of that substance on such crop in that country lead to residues exceeding the MRL provided for in Regulation (EC) No 396/2005 and that a higher MRL would be needed to avoid trade barriers when importing that crop. (3) In accordance with Article 8 and 9 of Regulation (EC) No 396/2005 the Member State concerned evaluated this application and forwarded the evaluation report to the Commission and the European Food Safety Authority (the Authority). (4) The Authority assessed the application and the evaluation report. It examined in particular the risks to consumers and, where relevant, to animals, and gave a reasoned opinion on the proposed MRL Reasoned Opinion on the setting of import tolerances for mandipropamid in papayas. EFSA Journal 2023;21(1):7741. . It forwarded its reasoned opinion to the applicant, the Commission and the Member States and made it available to the public. (5) The Authority concluded that, for papayas, all data requirements had been met and that the modification to the MRL requested by the applicant was acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. The Authority took into account the most recent information on the toxicological properties of mandipropamid. Neither the lifetime exposure to that substance via consumption of all food products that may contain it nor the short-term exposure due to high consumption of relevant products show that there is any risk that the acceptable daily intake or the acute reference dose is exceeded. (6) Based on the reasoned opinion of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, it is concluded that the proposed modification to the MRL is acceptable. (7) In addition, in the framework of the review of all existing MRLs for mandipropamid conducted in accordance with Article 12 of Regulation (EC) No 396/2005 Review of the existing maximum residue levels for mandipropamid according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2018;16(5):5284.

, as regards root crops the Authority identified some information on the toxicity of metabolite SYN 500003 as unavailable. As there was no risk for consumers, the MRLs for those products were set in Annex II to Regulation (EC) No 396/2005 by Commission Regulation (EU) 2019/1176 Commission Regulation (EU) 2019/1176 of 10 July 2019 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 2,5-dichlorobenzoic acid methylester, mandipropamid and profoxydim in or on certain products (OJ L 185, 11.7.2019, p. 1). along with a footnote requiring the provision of that missing information. (8) Due to a mistake, however, that same footnote requiring information on the toxicity of metabolite SYN 500003 was not included for the MRLs of mandipropamid for potatoes, beetroots and radishes, which belong to the root crops group. Therefore, it is appropriate to correct Annex II to Regulation (EC) No 396/2005 by including a footnote requiring the provision of the above-mentioned missing information on the toxicity of metabolite SYN 500003 as regards the residues of mandipropamid on potatoes, beetroots and radishes. (9) Regulation (EC) No 396/2005 should therefore be amended accordingly. (10) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed, HAS ADOPTED THIS REGULATION:

Article 1

Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 22 January 2024. For the Commission The President Ursula von der Leyen

Annex

ANNEX In Annex II to Regulation (EC) No 396/2005, the column for mandipropamid is replaced by the following:

Annex

ANNEX II Pesticide residues and maximum residue levels (mg/kg) Indicates lower limit of analytical determination For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I Pesticide-product combination for which a footnote exists. The list of footnotes is provided below. Mandipropamid (any ratio of constituent isomers) The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 12 February 2026, or, if that information is not submitted by that date, the lack of it. 0211000 (a) potatoes 0213010 Beetroots 0213080 Radishes The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it.

0220020 Onions 0220040 Spring onions/green onions and Welsh onions The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it. 0231010 Tomatoes 0232030 Courgettes' Code numberGroups and examples of individual products to which the MRLs applyMandipropamid (any ratio of constituent isomers)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits0110010Grapefruits0,20110020Oranges0,40110030Lemons0,50110040Limes0,50110050Mandarins0,50110990Others (2)0,50120000Tree nuts0,010120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans 0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,010130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2)0140000Stone fruits0,010140010Apricots0140020Cherries (sweet)0140030Peaches0140040Plums0140990Others (2)0150000Berries and small fruits0151000 (a) grapes 20151010Table grapes0151020Wine grapes0152000 (b) strawberries 0,010153000 (c) cane fruits 0,010153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2) 0154000 (d) other small fruits and berries 0,010154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruitswith0161000 (a) edible peel 0161010Dates0,010161020Figs0,010161030Table olives0,010161040Kumquats0,50161050Carambolas0,010161060Kaki/Japanese persimmons0,010161070Jambuls/jambolans0,010161990Others (2)0,010162000 (b) inedible peel, small 0,010162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others (2) 0163000 (c) inedible peel, large 0163010Avocados0,010163020Bananas0,010163030Mangoes0,010163040Papayas0,80163050Granate apples/pomegranates0,010163060Cherimoyas0,010163070Guavas0,010163080Pineapples0,010163090Breadfruits0,010163100Durians0,010163110Soursops/guanabanas0,010163990Others (2)0,010200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0211000 (a) potatoes 0,10212000 (b) tropical root and tuber vegetables 0,010212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)0213000 (c) other root and tuber vegetables except sugar beets 0213010Beetroots0,10213020Carrots0,010213030Celeriacs/turnip rooted celeries0,010213040Horseradishes0,01 0213050Jerusalem artichokes0,010213060Parsnips0,010213070Parsley roots/Hamburg roots parsley0,010213080Radishes0,30213090Salsifies0,010213100Swedes/rutabagas0,010213110Turnips0,010213990Others (2)0,010220000Bulb vegetables0220010Garlic0,010220020Onions0,10220030Shallots0,010220040Spring onions/green onions and Welsh onions70220990Others (2)0,010230000Fruiting vegetables0231000

(a) Solanaceae and Malvaceae 0231010Tomatoes30231020Sweet peppers/bell peppers10231030Aubergines/eggplants30231040Okra/lady's fingers0,010231990Others (2)0,010232000 (b) cucurbits with edible peel 0232010Cucumbers0,20232020Gherkins0,010232030Courgettes0,020232990Others (2)0,010233000 (c) cucurbits with inedible peel 0233010Melons0,5 0233020Pumpkins0,30233030Watermelons0,30233990Others (2)0,30234000 (d) sweet corn 0,010239000 (e) other fruiting vegetables 0,010240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0241000 (a) flowering brassica 0241010Broccoli20241020Cauliflowers0,30241990Others (2)0,010242000 (b) head brassica 0242010Brussels sprouts0,20242020Head cabbages30242990Others (2)0,010243000 (c) leafy brassica 250243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)0244000 (d) kohlrabies 0,10250000Leaf vegetables, herbs and edible flowers0251000 (a) lettuces and salad plants 250251010Lamb's lettuces/corn salads0251020Lettuces0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola 0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others (2)0252000 (b) spinaches and similar leaves 250252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)0253000 (c) grape leaves and similar species 250254000 (d) watercresses 250255000 (e) witloofs/Belgian endives 0,150256000 (f) herbs and edible flowers 300256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables0260010Beans (with pods)10260020Beans (without pods)0,010260030Peas (with pods)0,01 0260040Peas (without pods)0,30260050Lentils0,010260990Others (2)0,010270000Stem vegetables0270010Asparagus0,010270020Cardoons0,010270030Celeries200270040Florence fennels0,010270050Globe artichokes0,30270060Leeks0,010270070Rhubarbs0,010270080Bamboo shoots0,010270090Palm hearts0,010270990Others (2)0,010280000Fungi, mosses and lichens0,010280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,010300000PULSES0,010300010Beans0300020Lentils0300030Peas0300040Lupins/lupini beans0300990Others (2)0400000OILSEEDS AND OIL FRUITS0,010401000Oilseeds0401010Linseeds 0401020Peanuts/groundnuts0401030Poppy seeds0401040Sesame seeds0401050Sunflower seeds0401060Rapeseeds/canola seeds0401070Soyabeans0401080Mustard seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others (2)0402000Oil fruits0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,010500010Barley0500020Buckwheat and other pseudocereals0500030Maize/corn0500040Common millet/proso millet0500050Oat 0500060Rice0500070Rye0500080Sorghum0500090Wheat0500990Others (2)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0610000Teas0,050620000Coffee beans0,050630000Herbal infusions from0,050631000

(a) flowers 0631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)0632000 (b) leaves and herbs 0632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)0633000 (c) roots 0633010Valerian0633020Ginseng0633990Others (2)0639000 (d) any other parts of the plant 0640000Cocoa beans0,060650000Carobs/Saint John's breads0,05 0700000HOPS900800000SPICES0810000Seed spices0,050810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,050820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,050830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,05 0840020Ginger (10)0840030Turmeric/curcuma0,050840040Horseradish (11)0840990Others (2)0,050850000Bud spices0,050850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,050860010Saffron0860990Others (2)0870000Aril spices0,050870010Mace0870990Others (2)0900000SUGAR PLANTS0,010900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from1011000 (a) swine 1011010Muscle0,011011020Fat0,021011030Liver0,011011040Kidney0,011011050Edible offals (other than liver and kidney)0,011011990Others (2)0,01 1012000 (b) bovine 1012010Muscle0,011012020Fat0,021012030Liver0,011012040Kidney0,011012050Edible offals (other than liver and kidney)0,011012990Others (2)0,011013000 (c) sheep 1013010Muscle0,011013020Fat0,021013030Liver0,011013040Kidney0,011013050Edible offals (other than liver and kidney)0,011013990Others (2)0,011014000 d) goat 1014010Muscle0,011014020Fat0,021014030Liver0,011014040Kidney0,011014050Edible offals (other than liver and kidney)0,011014990Others (2)0,011015000 (e) equine 1015010Muscle0,011015020Fat0,021015030Liver0,011015040Kidney0,011015050Edible offals (other than liver and kidney)0,011015990Others (2)0,01 1016000 (f) poultry 0,011016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)1017000 (g) other farmed terrestrial animals 1017010Muscle0,011017020Fat0,021017030Liver0,011017040Kidney0,011017050Edible offals (other than liver and kidney)0,011017990Others (2)0,011020000Milk0,011020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,011030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,051050000Amphibians and Reptiles0,01 1060000Terrestrial invertebrate animals0,011070000Wild terrestrial vertebrate animals0,011100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)